MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Air Fryer Scallops With Garlic Herb Butter
Categories: Airfryer, Appetizer, Scallops, Seafood
Yield: 3 Servings

1 lb Scallops U10 (dry scallops)
2 tb Unsalted butter; melted
1 tb Garlic; minced
1 ts Kosher salt; or to taste
1 ts Parsley; chopped
1 ts Lemon juice

Preparation time: 5 minutes
Cooking time: 10 minutes

Quick and easy to make with a few simple ingredients, these air fryer
scallops are perfect to serve as a sit down appetizer or light meal.
Perfectly seared and seasoned with a herb, lemon and garlic butter,
these are the real deal!

Pat dry the scallops and set aside.

Preheat the air fryer to 400?F.

Combine melted butter, garlic, salt, parsley, and lemon juice in a
bowl.

Once the air fryer is preheated, brush the air fryer basket with some
of the butter mixture. Place scallops in the air fryer basket, making
sure they don't overlap. Spread mixture on top of scallops.

Cook scallops for 8 to 10 minutes, flipping halfway.

Serve and enjoy.

Recipe by Tanya Harris

Recipe FROM: <https://www.myforkinglife.com/air-fryer-scallops/>

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